Stone milk wuyi yancha, aka rock oolong, from @white2tea.
I have to admit I’ve always been a little curious about “Stone Milk” Oolong.
It’s such a curious name for a tea.
The smell of the wet leaves is just fantastic, caramel smells with a mild sweet perfume.
Early impressions of the flavor tell me this has more tannic grip than either of the previous Wuyi Yancha. It has a thick feel in the mouth, as the tannins cause you to produce saliva. There is an almost lactic acid like late taste which combines with a subtle roasty-ness. Great long lasting aftertastes which primarily remind me of red berries with a touch of mint.
Nice buzz, but not too overwhelming.
Overall, an outstanding tea, and probably a good one to introduce English style black tea drinkers to Wuyi Oolong.
#Tea #Cha #white2tea #wuyiyancha #OolongTea #RockOolong #DrinkTea