Underhill-Lounge

Apricot Cocktail (Sweet)
(6 People)
Dilute a teaspoonful of apricot jam (1/2 teaspoon Bonne Maman Apricot Jam) in a glass of Abricotine (1 oz Vedrenne Liqueur de Abricot). Add a teaspoonful of Peach Bitters (1/2 teaspoon Fee’s Peach Bitters), slightly less than two glasses of Gin (2 oz Beefeater’s Gin) and 2 1/2 glasses of French Vermouth [...]

Apricot Cocktail (Dry)
(6 People)
Cut 2 Apricots (1 Apricot) in half, break the stones* and let the whole soak for 2 hours in a glass and a half of Cognac (2 oz Korbel VSOP Brandy). Add two teaspoonfuls of Peach Bitters (1 tsp. Fee’s Peach Bitters), 2 glasses of Gin (2 oz Beefeater’s Gin) and 2 [...]