Diabola Cocktail
Diabola Cocktail
2/3 Dubonnet. (1 1/2 oz Dubonnet Rouge)
1/3 Gin. (3/4 oz Junipero Gin)
2 Dashes Orgeat Syrup. (Monin)
Shake (stir, please) well and strain into cocktail glass.
This is a fine and enjoyable cocktail, significantly improved by the addition of a dash of Angostura Bitters. If you choose to make it yourself, I would advise picking a more [...]
