Underhill-Lounge

Cocktails, Food, and Gardening South of the hill in Bernal Heights, CA

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Date: August 25th, 2008

Devil’s Cocktail

25 August, 2008 (08:00) | Savoy Cocktail Book | No comments

Devil’s Cocktail
1/2 Port Wine. (1 1/4 oz Ficklin Old Vine Tinta Port)
1/2 French Vermouth. (1 1/4 oz Noilly Prat)
2 Dashes Lemon Juice.
Shake (stir, please) well and strain into cocktail glass.
Well, this is an appropriately named cocktail for Halloween.
Though, it really doesn’t seem particularly satanic to me.
It is refreshing, light, and somewhat wine-like.
Aside from the color, [...]