Cocktails, Food, and Gardening South of the hill in Bernal Heights, CA
…Mr. DeMille.
Resurrecting spirits, Camper English
“Last year, Erik Ellestad, a cocktail aficionado and systems administrator at UCSF, decided to drink his way through a classic recipe book.”
Yet another chapter in my absurd life…
After Dinner
1/2 Cherry Brandy (1 oz Massenez Creme de Griotte)
1/2 Prunelle Brandy (1 oz homemade plum liqueur)
4 dashes lemon juice
Shake well and strain into a sherry glass.
After Dinner (Special)
1/2 Apricot Brandy (1 oz Vedrenne Liqueur de Abricot)
1/2 Curacao (1 oz Gran Gala Orange liqueur)
Shake well and strain into a cocktail glass.
There are lots of these [...]
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